A few years back, Allen wrote an excellent article addressing common concerns about land area required for grassfed beef production at very large scale. We know folks want a simple answer, but as is often the case, the truth has a number of moving parts.
With a little back-of-the-envelop math, Allen walks through calculations showing that although it would take time, yes, we actually could. Now uncertainties remain wide, so no estimate is rock-solid, but to us, the limits of production are not a reason to not head in that direction.
Read the whole post over at Blue Nest Beef.